DX Hospitality Suite

An exclusive premium hospitality suite catered to by Tasmania's best Hubert & Dan and situated within the heart of the Village Green, offering guests a very special experience at the 2023 Expo.

The ultimate experience via a bespoke hospitality offering provides a sumptuous all-day menu with a paid premium beverage package. Located in prime viewing and home to motorsport royalty invitees, the day is surely to be a mixture of culinary enjoyment and industry connectivity. Only a limited quantity of tickets are available, so book early.

MENU:
Scones w jam + dollop cream available all day
 
Brunch time 9.30-11am

Carrot + Manchego fritter w whipped tahini + beetroot jam, gf

Free range egg, smokey bacon + relish filled brioche roll

Avocado w golden sesame, persian fetta, house relish filled croissant

 
11.30am onwards

Grazing table – premium charcuterie, Tasmanian cheeses, salmon + rillettes, gravlax,

pickles, relish, lavosh + crackers
 
12-2.30pm
Bowl meal available, choice of;
Japanese chicken kaarage, soba noodle + sesame salad
Crispy pork belly, shitake mushrooms + asian greens w fried onions + herbs, gf

 
3-4.30pm

Orange + almond lamington, mascarpone, freeze dried mandarin, gf
Carmel popcorn brownie, praline ganache, gf
Careme pastry lamb kofta sausage rolls w ketchup

Note: Menu subject to change and availability - upon purchase please inform staff of any further dietary requirements so accomodations can be made.

Restaurant Table